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Sweet Potato Cinnamon Bread: The Best Comforting Recipe at Home

Sweet Potato Cinnamon Bread

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Delicious and comforting, this Sweet Potato Cinnamon Bread recipe is perfect for any occasion.

Ingredients

Scale
  • 1 cup mashed sweet potatoes
  • 1/2 cup sugar
  • 1/4 cup brown sugar
  • 1/3 cup vegetable oil
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 1/2 cup chopped walnuts

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix the mashed sweet potatoes, sugars, oil, eggs, and vanilla.
  3. In another bowl, combine the flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
  4. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  5. Fold in the chopped walnuts.
  6. Pour the batter into a greased loaf pan.
  7. Bake for 60-70 minutes or until a toothpick inserted in the center comes out clean.
  8. Allow to cool before slicing.

Notes

  • For a sweeter flavor, add more sugar.
  • This bread freezes well, so you can make it ahead of time.

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