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Strawberry Chocolate Cake: The Best Indulgent Treat for You

Strawberry Chocolate Cake
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A delectable Strawberry Chocolate Cake that combines rich chocolate flavors with fresh strawberries for an irresistible dessert.

Ingredients

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  • 2 cups all-purpose flour
  • 1 ½ cups granulated sugar
  • ¾ cup unsweetened cocoa powder
  • 1 ½ teaspoons baking powder
  • 1 ½ teaspoons baking soda
  • 1 teaspoon salt
  • 2 large eggs
  • 1 cup whole milk
  • ½ cup vegetable oil
  • 2 teaspoons vanilla extract
  • 1 cup boiling water
  • 2 cups fresh strawberries, sliced
  • 1 cup heavy cream
  • 2 tablespoons powdered sugar

Instructions

  1. Preheat your oven to 350°F (175°C) and grease and flour two 9-inch round cake pans.
  2. In a large bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
  3. Add the eggs, milk, oil, and vanilla extract to the dry ingredients and mix until well combined.
  4. Slowly stir in the boiling water until the batter is smooth.
  5. Divide the batter evenly between the prepared pans.
  6. Bake for 30 to 35 minutes or until a toothpick inserted in the center comes out clean.
  7. Let the cakes cool in the pans for 10 minutes before transferring to a wire rack to cool completely.
  8. Once cooled, layer the cakes with sliced strawberries and whipped cream.
  9. Serve and enjoy!

Notes

  • For a richer flavor, use dark chocolate cocoa powder.
  • You can substitute strawberries with other berries according to your preference.

Nutrition

Find it online: https://www.spoonmelt.com/strawberry-chocolate-cake-the-best-indulgent-treat-for-you/