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Moroccan Cauliflower with Tahini-Honey: The Best Healthy Recipe

Moroccan Cauliflower with Tahini-Honey: An Incredible Ultimate Recipe
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Try this Moroccan Cauliflower with Tahini-Honey for a delicious and healthy meal option.

Ingredients

Scale
  • 1 head cauliflower
  • 1/4 cup tahini
  • 2 tablespoons honey
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • 2 tablespoons chopped fresh parsley

Instructions

  1. Preheat oven to 400°F (200°C).
  2. Break the cauliflower into florets and place on a baking sheet.
  3. In a bowl, mix tahini, honey, olive oil, garlic powder, cumin, paprika, salt, and pepper.
  4. Drizzle the tahini mixture over the cauliflower and toss to coat.
  5. Bake for 25-30 minutes or until golden brown and tender.
  6. Garnish with fresh parsley before serving.

Notes

  • Great served warm or at room temperature.
  • For extra spice, add a pinch of cayenne pepper to the tahini mixture.

Nutrition

Find it online: https://www.spoonmelt.com/moroccan-cauliflower-with-tahinihoney-the-best-healthy-recipe/