Print

Spectacular Nutella Swirl Easter Bread: Indulge in Homemade Bliss

Spectacular Nutella Swirl Easter Bread
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the rich, sweet flavors of this homemade Nutella swirl Easter bread, perfect for celebrations and family gatherings.

Ingredients

Scale
  • 4 cups all-purpose flour
  • 1/2 cup sugar
  • 1 tablespoon active dry yeast
  • 1 teaspoon salt
  • 3/4 cup milk, warmed
  • 1/4 cup unsalted butter, melted
  • 2 large eggs
  • 1 cup Nutella
  • 1 teaspoon vanilla extract

Instructions

  1. In a large bowl, mix warm milk, yeast, and sugar. Let it sit for 10 minutes.
  2. Add melted butter, eggs, and vanilla extract to the mixture.
  3. Gradually add flour and salt, mixing until a dough forms.
  4. Knead the dough on a floured surface for about 10 minutes until smooth.
  5. Place the dough in a greased bowl, cover, and let it rise for 1 hour.
  6. Punch down the risen dough, roll it out, and spread Nutella evenly over the surface.
  7. Roll the dough tightly into a log and place it in a greased loaf pan.
  8. Cover and let it rise for another 30 minutes.
  9. Bake at 350°F for 25-30 minutes or until golden brown.
  10. Let it cool before slicing.

Notes

  • For a richer flavor, let the dough rise overnight in the refrigerator.
  • Feel free to add chopped nuts or chocolate chips to the filling for extra texture.

Nutrition

Find it online: https://www.spoonmelt.com/spectacular-nutella-swirl-easter-bread-indulge-in-homemade-bliss/