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Shepherd’s Pie: Easy Comfort Food with Turkey Bacon Delight

Shepherd’s Pie

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Shepherd’s Pie provides a flavorful and comforting dish that is easy to prepare, featuring turkey bacon and a savory filling.

Ingredients

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  • 1 pound ground turkey
  • 4 slices turkey bacon
  • 1 cup frozen mixed vegetables
  • 2 cups mashed potatoes
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large skillet, heat olive oil over medium heat. Add onions and garlic, cooking until softened.
  3. Add turkey and bacon, cooking until browned.
  4. Stir in mixed vegetables, Worcestershire sauce, thyme, salt, and pepper. Cook for a few minutes until heated through.
  5. Transfer the mixture to a baking dish and spread mashed potatoes on top.
  6. Bake for 25-30 minutes or until the potatoes are golden.

Notes

  • This dish can be made ahead and stored in the refrigerator.
  • Feel free to customize the vegetables based on your preferences.

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