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Same Day Focaccia: Easy, Irresistibly Flavorful Bread at Home

Same Day Focaccia

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Experience the joy of baking with this Same Day Focaccia recipe. It’s simple, quick, and delivers irresistible flavor perfect for any meal!

Ingredients

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  • 4 cups all-purpose flour
  • 2 teaspoons instant yeast
  • 2 teaspoons salt
  • 1 3/4 cups warm water
  • 1/4 cup olive oil
  • 1 tablespoon sea salt for topping

Instructions

  1. In a large bowl, combine the flour, yeast, and salt.
  2. Add warm water and olive oil, mix until a shaggy dough forms.
  3. Cover and let rise for 1 hour.
  4. Preheat the oven to 425°F (220°C).
  5. Transfer the dough to a greased baking sheet and flatten it out.
  6. Use your fingers to dimple the surface, then sprinkle with sea salt.
  7. Bake for 20-25 minutes or until golden brown.
  8. Let cool slightly before slicing and serving.

Notes

  • For added flavor, incorporate herbs like rosemary into the dough.
  • Serve with olive oil and balsamic vinegar for dipping.

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