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Old Fashioned Butter Tarts: The Best Sweet Indulgence at Home

Old Fashioned Butter Tarts

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Discover how to make the best Old Fashioned Butter Tarts right at home with this easy recipe that promises delightful, sweet indulgence.

Ingredients

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  • 1 cup brown sugar
  • 1/2 cup unsalted butter
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup pecans (optional)
  • 1/4 teaspoon salt
  • 1 tablespoon all-purpose flour

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, combine brown sugar and melted butter, stirring until well mixed.
  3. Add the eggs, vanilla extract, salt, and flour; mix until smooth.
  4. If using, fold in the pecans.
  5. Pour the filling into prepared tart shells.
  6. Bake for 20-25 minutes until the filling is set and golden brown.
  7. Let cool before serving.

Notes

  • Ensure the tart shells are fully baked prior to adding the filling for best results.
  • Experiment with adding raisins for a unique twist.

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