Mascarpone Apple Crumble Torta: The Best Comfort Dessert Ever
Indulge in the rich, creamy delight of Mascarpone Apple Crumble Torta, the perfect comfort dessert that combines the flavors of apples, mascarpone cheese, and a buttery crumble.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 medium apples, peeled and thinly sliced
- 1 cup mascarpone cheese
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 stick unsalted butter, melted
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/2 teaspoon salt
- 3/4 cup oats
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine sliced apples, granulated sugar, cinnamon, nutmeg, and salt. Toss until the apples are well coated.
- In another bowl, mix flour, brown sugar, oats, and melted butter until crumbly.
- In a greased baking dish, layer the apple mixture and top with the crumble mix.
- Bake for 40-45 minutes until the apples are tender and the top is golden brown.
- Let it cool slightly before serving with a dollop of mascarpone cheese.
Notes
- Serve warm for the best experience.
- Feel free to add nuts for extra crunch.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 25g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 40mg