These Maraschino Cherry Chocolate Chip Cookies are the perfect indulgent treat, combining the sweetness of cherries with rich chocolate chips for a delightful flavor.
Author:Souzan
Prep Time:20 minutes
Cook Time:12 minutes
Total Time:32 minutes
Yield:24 cookies
Category:Dessert
Method:Baking
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 cup butter, softened
1 cup granulated sugar
1 cup brown sugar, packed
2 large eggs
2 teaspoons vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup chocolate chips
1 cup maraschino cherries, drained and chopped
Instructions
Preheat the oven to 350°F (175°C).
In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth.
Add eggs one at a time, beating well after each addition. Stir in the vanilla.
Combine the flour, baking soda, and salt; gradually add to the creamed mixture.
Mix in chocolate chips and chopped cherries.
Drop by spoonfuls onto ungreased baking sheets.
Bake for 10-12 minutes or until golden brown.
Let cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.
Notes
For extra flavor, consider adding nuts.
Ensure the maraschino cherries are well-drained to avoid extra moisture in the dough.