Hot Honey Chicken Biscuits: The Best Easy Comfort Food Treat
Indulge in these delicious hot honey chicken biscuits that combine savory and sweet flavors for a perfect comfort food treat.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 biscuits
- Category: Snacks
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/2 cup cold butter, cubed
- 3/4 cup milk
- 1 pound chicken tenders
- 1/4 cup hot honey
Instructions
- Preheat the oven to 400°F (200°C).
- In a mixing bowl, combine flour, baking powder, and salt.
- Add cold butter and mix until crumbly.
- Stir in milk until just combined.
- Roll out the dough and cut into biscuits.
- Place chicken tenders on a baking sheet, drizzle with hot honey, and bake for 20 minutes.
- Assemble biscuits with chicken and serve warm.
Notes
- For extra flavor, marinate chicken in hot honey before baking.
- These biscuits can also be made with buttermilk for a richer taste.
Nutrition
- Serving Size: 1 biscuit
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 35mg