Healthy Carrot Cake Oatmeal Cookies You’ll Love to Bake at Home
Delicious and nutritious, these Healthy Carrot Cake Oatmeal Cookies are perfect for a guilt-free treat.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup rolled oats
- 1 cup grated carrots
- 1/2 cup almond flour
- 1/4 cup honey
- 1/4 cup unsweetened applesauce
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup walnuts, chopped
- 1/4 cup raisins
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together the rolled oats, grated carrots, almond flour, honey, and applesauce until well combined.
- Stir in the cinnamon, nutmeg, baking powder, and salt.
- Add the chopped walnuts and raisins, mixing thoroughly.
- Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
- Bake for 15-20 minutes or until golden brown.
- Let cool before serving.
Notes
- For added sweetness, you can increase the honey amount.
- Feel free to substitute maple syrup for honey for a vegan option.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 6g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg