Gooey Mummy Brie: Indulgent Puff Pastry Treat for All Occasions
Enjoy a spooky twist on a classic cheese dish with this Gooey Mummy Brie wrapped in golden puff pastry. Perfect for Halloween parties or any festive occasion!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 8 servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 round brie cheese
- 1 sheet puff pastry
- 1 egg, beaten
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- 1 tablespoon sesame seeds
Instructions
- Preheat the oven to 375°F (190°C).
- Roll out the puff pastry and cut it into strips to create a mummy wrap effect.
- Place the brie cheese in the center and wrap it with the pastry strips.
- Brush the pastry with beaten egg and sprinkle with garlic powder, thyme, and sesame seeds.
- Bake for 20-25 minutes until golden brown.
- Let cool slightly before serving.
Notes
- For a sweeter touch, add a layer of cranberry sauce underneath the brie.
- Experiment with different herbs to suit your taste.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 50mg