Frito Cowboy Cabbage: Easy & Delicious with Turkey Bacon and Beef
Frito Cowboy Cabbage is a hearty and flavorful dish that combines turkey bacon and beef for a delightful meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 head cabbage
- 1 pound ground beef
- 4 slices turkey bacon
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 1 tablespoon chili powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
Instructions
- In a large skillet, cook the turkey bacon until crispy. Remove and crumble.
- In the same skillet, brown the ground beef until cooked through.
- Add chopped cabbage and cook until softened.
- Stir in diced tomatoes, crumbled bacon, and seasonings.
- Sprinkle with cheese and let melt before serving.
Notes
- Can substitute ground turkey for beef.
- Best served hot with Fritos on top.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 70mg