Fried Strawberry Cheesecake Sandwiches: A Decadent Treat at Home
Indulge in the rich flavors of fried strawberry cheesecake sandwiches, a delightful dessert that you can easily make at home.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Desserts
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese
- 1 cup strawberries, chopped
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 8 slices of bread
- 2 eggs (beaten)
- 1/2 cup milk
- 1 cup breadcrumbs
- Oil for frying
Instructions
- In a bowl, mix cream cheese, powdered sugar, vanilla extract, and chopped strawberries until smooth.
- Spread the mixture on 4 slices of bread, then top with the remaining slices to form sandwiches.
- In a shallow dish, whisk together eggs and milk.
- Dip each sandwich in the egg mixture, then coat with breadcrumbs.
- Heat oil in a pan over medium heat and fry each sandwich until golden brown on both sides.
- Remove from the pan and drain on paper towels. Serve warm.
Notes
- For an extra touch, sprinkle powdered sugar on top before serving.
- Serve with your favorite dipping sauce, like chocolate or strawberry sauce.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 10g
- Sodium: 200mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 2g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 80mg