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Easy Watermelon Sorbet: The Juicy Scoop for Hot Summer Days

Easy Watermelon Sorbet

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A refreshing and simple recipe for watermelon sorbet, perfect for cooling down on hot summer days.

Ingredients

Scale
  • 4 cups watermelon, cubed
  • 1/2 cup sugar
  • 1 tablespoon lime juice

Instructions

  1. Puree the watermelon in a blender until smooth.
  2. Add sugar and lime juice; blend until combined.
  3. Pour the mixture into a shallow container and freeze for about 4 hours.
  4. Stir the sorbet every hour to achieve a fluffy texture.

Notes

  • For a more flavorful sorbet, consider adding mint or basil leaves during blending.

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