Easy 30 Minute Dinner Rolls: The Best Homemade Treat for Any Meal
Enjoy warm, fluffy dinner rolls that can be made in just 30 minutes! These easy rolls are perfect for any meal.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 12 rolls
- Category: bread
- Method: baking
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/2 cup milk
- 1/4 cup unsalted butter, melted
- 1 egg
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, mix together the flour, sugar, baking powder, and salt.
- In another bowl, whisk together the milk, melted butter, and egg.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Turn the dough onto a floured surface and knead gently for a minute.
- Divide the dough into 12 equal pieces and shape them into balls.
- Place the balls on a greased baking sheet and bake for 10-12 minutes or until golden brown.
- Serve warm and enjoy!
Notes
- For extra flavor, add some herbs or garlic powder to the dough.
- These rolls are best enjoyed fresh out of the oven.
Nutrition
- Serving Size: 1 roll
- Calories: 120
- Sugar: 2g
- Sodium: 180mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg