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Crescent Roll Cinnamon Twists: Easy Indulgence Made at Home

Crescent Roll Cinnamon Twists: A Delightful Treat Awaits!

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Experience the joy of baking with these delightful Crescent Roll Cinnamon Twists, perfect for any occasion.

Ingredients

Scale
  • 1 package crescent roll dough
  • 1/4 cup granulated sugar
  • 1 tablespoon ground cinnamon
  • 2 tablespoons melted butter
  • 1/2 cup powdered sugar
  • 1 tablespoon milk

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Unroll the crescent roll dough and separate it into triangles.
  3. Melt the butter and mix with sugar and cinnamon in a bowl.
  4. Brush each crescent triangle with the butter mixture.
  5. Twist each triangle and place them on a baking sheet.
  6. Bake for 10-12 minutes or until golden brown.
  7. Mix powdered sugar and milk to create a glaze and drizzle over twists.

Notes

  • For added flavor, consider adding nuts or raisins.
  • Pairs well with coffee or tea.

Nutrition