Crack Breakfast Sliders Bacon Egg Cheese with Turkey Bacon Delight
Deliciously savory and satisfying, these Crack Breakfast Sliders feature flavorful turkey bacon, eggs, and cheese, perfect for any meal of the day.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Baking, Frying
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 8 slices turkey bacon
- 4 large eggs
- 4 slider buns
- 1 cup shredded cheddar cheese
- 1 tablespoon butter
- Salt to taste
- Pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- Cook the turkey bacon in a skillet over medium heat until crispy.
- In a bowl, whisk the eggs with salt and pepper, then scramble them in the same skillet.
- Slice the slider buns in half and butter the outer sides.
- Assemble the sliders with turkey bacon, scrambled eggs, and cheese on the bottom halves of the buns.
- Top with the other half of the buns and place them in the oven for 10 minutes to melt the cheese.
Notes
- These sliders can be made in advance and reheated for a quick breakfast.
- Feel free to add veggies like spinach or tomatoes for extra flavor.
Nutrition
- Serving Size: 1 slider
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 180mg