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Chocolate-Covered Strawberry Brownies: The Best Indulgent Treat

Chocolate-Covered Strawberry Brownies

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Indulge in the rich and decadent flavors of chocolate-covered strawberry brownies that will satisfy any sweet tooth.

Ingredients

Scale
  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup unsweetened cocoa powder
  • 1/2 teaspoon salt
  • 1 cup chocolate chips
  • 1 cup fresh strawberries, halved
  • 1 cup additional dark chocolate for drizzling

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a baking pan.
  2. In a large mixing bowl, melt butter and mix in sugar until creamy.
  3. Add eggs one at a time, mixing well after each addition, then stir in vanilla.
  4. In another bowl, combine flour, cocoa powder, and salt.
  5. Gradually add dry ingredients to wet ingredients and mix until just combined.
  6. Fold in chocolate chips and strawberries.
  7. Pour batter into the prepared baking pan and bake for 25-30 minutes.
  8. Allow to cool, then drizzle melted dark chocolate over the top.

Notes

  • For extra flavor, add some espresso powder to the batter.
  • Serve brownies with whipped cream and extra strawberries.

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