Chicken Florentine: Easy Recipe with Turkey Bacon & Chicken Ham
Discover a delightful Chicken Florentine recipe featuring turkey bacon and chicken ham, perfect for any dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Skillet
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups fresh spinach
- 1 cup chicken breast, cooked and shredded
- 1/2 cup turkey bacon, chopped
- 1/2 cup chicken ham, diced
- 1/4 cup grated Parmesan cheese
- 1 cup heavy cream
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
- Add turkey bacon and cook until crispy, then stir in chicken ham and cooked chicken breast.
- Add fresh spinach and cook until wilted.
- Pour in heavy cream and bring to a simmer. Stir in Parmesan cheese until melted and combined.
- Season with salt and pepper, then remove from heat.
- Serve hot, garnished with additional Parmesan if desired.
Notes
- For a healthier option, you can substitute heavy cream with half and half.
- This dish pairs well with pasta or rice for a complete meal.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg