Cheesy Ranch Potatoes and Smoked Sausage: The Best Comfort Dish
A delicious comfort dish that blends cheesy ranch potatoes with smoked sausage for an irresistible meal.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 pounds potatoes, diced
- 1 pound smoked sausage, sliced
- 1 cup shredded cheddar cheese
- 1 packet ranch seasoning mix
- 1/2 cup sour cream
- 1/4 cup milk
- 2 tablespoons olive oil
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine diced potatoes, smoked sausage, olive oil, ranch seasoning, garlic powder, salt, and pepper. Mix well.
- Spread the mixture in a baking dish and cover with foil.
- Bake for 30 minutes, then remove foil and bake for an additional 15 minutes.
- Remove from oven and stir in sour cream and milk until well combined.
- Top with cheddar cheese and return to the oven for 10 minutes, until cheese is melted.
- Let cool slightly before serving.
Notes
- For a spicier dish, add jalapeños.
- Can substitute turkey sausage for a lighter option.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 26g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 40mg