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Broccoli Potato Cheese Soup Recipe: Easy Comfort Food Delight

Broccoli Potato Cheese Soup Recipe
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A delicious and easy recipe for Broccoli Potato Cheese Soup that will warm your soul.

Ingredients

Scale
  • 2 cups broccoli florets
  • 2 cups diced potatoes
  • 1 cup shredded cheddar cheese
  • 4 cups vegetable broth
  • 1 cup milk
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • Salt to taste
  • Pepper to taste

Instructions

  1. In a large pot, heat the olive oil over medium heat.
  2. Add the chopped onion and minced garlic, sauté until translucent.
  3. Add the diced potatoes and vegetable broth, bring to a boil. Reduce heat and simmer until potatoes are tender.
  4. Add the broccoli florets and cook until tender.
  5. Stir in the milk and cheese until melted and blended.
  6. Season with salt and pepper to taste. Serve hot.

Notes

  • For a creamier soup, blend a portion of the soup before adding the cheese.
  • Top with extra cheese or croutons if desired.

Nutrition

Find it online: https://www.spoonmelt.com/broccoli-potato-cheese-soup-recipe-easy-comfort-food-delight/