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Breakfast Rolls: Easy and Delicious Turkey Bacon & Cheese Delight

Breakfast Rolls

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Enjoy these easy and delicious breakfast rolls filled with turkey bacon and cheese, perfect for a quick breakfast or snack!

Ingredients

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  • 8 slices turkey bacon
  • 1 cup shredded cheese
  • 1 package crescent roll dough
  • 1 tablespoon olive oil
  • ½ teaspoon garlic powder
  • ¼ teaspoon black pepper

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Crisp the turkey bacon in a skillet over medium heat.
  3. Open the crescent roll dough and separate it into triangles.
  4. Place bacon and shredded cheese on each triangle.
  5. Roll the dough tightly into a crescent shape.
  6. Brush with olive oil and sprinkle with garlic powder and black pepper.
  7. Bake for 15-20 minutes until golden brown.

Notes

  • These rolls can be served warm or at room temperature.
  • Try adding different cheeses for a variation.

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