Bobby Flay’s Goulash: Easy Comfort Food with Turkey Bacon & Chicken Ham
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Bobby Flay’s Goulash is a delicious and comforting dish that combines turkey bacon and chicken ham for a unique twist on a classic recipe.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Low-carb
- 1 pound ground turkey
- 4 ounces turkey bacon
- 8 ounces chicken ham
- 2 cups elbow macaroni
- 1 can diced tomatoes
- 1 tablespoon paprika
- 1 teaspoon garlic powder
- 4 cups chicken broth
- Salt to taste
- Pepper to taste
- In a large pot, cook the turkey bacon over medium heat until crispy. Remove and set aside.
- In the same pot, add the ground turkey and cook until browned.
- Add the chicken ham and cook for another 2 minutes.
- Stir in the elbow macaroni, diced tomatoes, chicken broth, paprika, garlic powder, salt, and pepper.
- Bring to a boil, then reduce heat and let simmer until the pasta is cooked.
- Serve hot, garnished with crispy turkey bacon.
Notes
- For a spicier version, add red pepper flakes.
- Feel free to use whole wheat macaroni for a healthier option.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg