Amazing Cinnamon Raisin Bread: The Best Breakfast Delight You’ll Love
Amazing Cinnamon Raisin Bread for a Delicious Breakfast Delight
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 1 hour 55 minutes
- Yield: 1 loaf
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups all-purpose flour
- 1 cup raisins
- 1 cup warm milk
- 1/4 cup sugar
- 2 tablespoons ground cinnamon
- 2 teaspoons instant yeast
- 1 teaspoon salt
- 1/4 cup butter, melted
- 2 large eggs
Instructions
- In a bowl, mix warm milk and sugar until dissolved.
- Add yeast and let it sit for 5 minutes.
- Combine flour, cinnamon, and salt in a separate bowl.
- Add the milk mixture, melted butter, and eggs to the dry ingredients. Mix to form a dough.
- Knead the dough on a floured surface for about 10 minutes.
- Place in a greased bowl, cover, and let rise until doubled in size, about 1 hour.
- Roll out the dough, sprinkle with raisins, and roll into a loaf shape.
- Place in a greased loaf pan and let rise for another 30 minutes.
- Bake at 350°F (175°C) for 30-35 minutes or until golden brown.
Notes
- Serve warm with butter.
- Perfect for breakfast or as a snack.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 10g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg