Mediterranean Chicken Tacos: The Best Easy Recipe for Flavorful Meals

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Published:
January 26

Mediterranean Chicken Tacos

Mediterranean Chicken Tacos Outline

When you think of tacos, images of vibrant flavors and fresh ingredients likely pop into your head. Now, imagine giving that twist a delicious Mediterranean flair! You’re in for a treat with these mouthwatering Mediterranean chicken tacos. They’re easy to make, packed with flavor, and perfect for sharing with friends after a long week at work. Let’s dive into this tasty adventure!

The Star Ingredients

Before we explore the goodness of our Mediterranean chicken tacos, let’s talk about the ingredients that make this dish sing. The essence of Mediterranean cuisine lies in its use of fresh, wholesome ingredients. Here’s a snapshot of what you’ll need:

  • Chicken Breast: Opt for boneless, skinless varieties for quick cooking.
  • Turkey Bacon: Adds a crispy texture without weighing down the dish.
  • Fresh Vegetables: Think cucumbers, tomatoes, and red onions for crunch and freshness.
  • Delicious Spices: A mix of oregano, cumin, and paprika brings that Mediterranean warmth.
  • Tortillas: Choose whole wheat or corn, depending on your preference.
  • Tzatziki Sauce: The perfect creaminess to complement the tacos. You can easily whip up a homemade version, or grab a quality jar from the store.

For more health-focused Mediterranean ingredients, check out this MedlinePlus guide.

Preparing the Chicken

Cooking the chicken to perfection is crucial for tasting the Mediterranean goodness in every bite. Here’s a quick run-through of how to prepare it:

  1. Marinate: Combine olive oil, lemon juice, garlic, and your spice mix to make a zesty marinade. Let the chicken sit in this mixture for 30 minutes.
  2. Cook: Heat a grill pan over medium heat, and cook the marinated chicken for about 5-7 minutes on each side, or until it’s fully cooked (internal temperature should reach 165°F). This grilling step not only cooks the chicken but also infuses it with those lovely flavors.
  3. Rest: Let the chicken rest for a few minutes before slicing it into strips. Trust me, this step makes a big difference in preserving its juiciness.

Wouldn’t you agree that there’s something therapeutic about prepping food? The hustle of daily life disappears as you engage all your senses. You might find yourself envisioning dinner parties with friends as you slice and season!

Building Flavor with Turkey Bacon

Ever thought about adding a crispy twist to your tacos? That’s where turkey bacon shines! It’s a leaner alternative to traditional bacon, and it adds a delightful crunch that contrasts perfectly with the tenderness of the Mediterranean chicken.

Here’s how to integrate it seamlessly into your tacos:

  • Cook the Turkey Bacon: In a skillet over medium heat, cook chopped turkey bacon until crispy. The aroma will be intoxicating; it’s one of those moments when the kitchen feels warm and inviting.
  • Bite-Sized Pieces: After cooking, chop your bacon into pieces that’ll easily fit into a taco.

Combining the chicken strips with turkey bacon keeps those flavors rich without overwhelming. Your taste buds will thank you!

The Freshness of Veggies

If there’s one thing that the Mediterranean diet gets right, it’s loading up on veggies. They’re vibrant, nutritious, and add a visual pop that makes your tacos look even more appetizing.

Think about the classic Greek salad: fresh cucumbers, juicy tomatoes, and a sprinkle of red onion. These are not only delicious but also pack a punch of vitamins!

  • Cucumbers: They offer a satisfying crunch.
  • Tomatoes: Juicy and rich in flavor. Cherry tomatoes work perfectly here.
  • Red Onion: Adds a slight bite, cutting through the richness of the bacon and chicken.

Mix and match these veggies to your liking, and don’t be afraid to experiment with other Mediterranean staples like feta cheese or olives if you feel adventurous!

Wrapping It Up

Stay tuned for the next section, where we’ll dive deeper into assembling these delicious Mediterranean chicken tacos and how to whip up that creamy tzatziki sauce. The result? An explosion of flavor that’ll make your taste buds dance.

Keep your mind open to all the delectable possibilities! Whether you’re dining solo or impressing friends, this taco recipe can be a game-changer. Who knew making Mediterranean chicken tacos could be so simple and approachable? Remember, good food equals good memories, making every bite worth savoring.

Introduction to Mediterranean Chicken Tacos

Embracing Homemade Flavor: Why Mediterranean Chicken Tacos?

Have you ever craved something vibrant and fresh for dinner that doesn’t compromise on taste? Mediterranean chicken tacos are the answer to that craving! Imagine tender, marinated chicken infused with herbs like oregano and garlic, nestled in warm tortillas and topped with colorful veggies and creamy sauces. This fusion of Mediterranean and Mexican cuisine elevates simple tacos into a flavor-packed experience.

Not only do these tacos tickle your taste buds, but they also come packed with nutrients. Fresh ingredients like bell peppers, cucumbers, and a drizzle of homemade tzatziki sauce bring a balance of flavors while ensuring each bite is wholesome. Plus, making these tacos at home is a fun way to explore Mediterranean cuisine without needing a reservation at a fancy restaurant. For more insights on healthy eating, you might find this article helpful.

The Joy of Cooking from Scratch: A Personal Anecdote

Let me share a little story. Last summer, I decided to host a casual get-together for my friends, and I wanted to serve something unique yet approachable. I stumbled upon the idea of Mediterranean chicken tacos. Initially, I was unsure if my friends would enjoy the combination, but the excitement of trying something new won me over.

I set up a taco bar with grilled chicken, fresh toppings, and warm tortillas, encouraging everyone to build their perfect taco. The kitchen buzzed with laughter and shared advice, as we all indulged in a culinary adventure together. Everyone raved about the tacos! In that moment, I realized cooking from scratch can create a delightful atmosphere while bonding over food.

So whether you’re cooking for a weeknight dinner or looking to impress guests, these Mediterranean chicken tacos offer a fun and delicious option. Why not give them a try? You’ll not only savor mouthwatering flavors but may also create cherished memories around the dinner table!

Ingredients for Mediterranean Chicken Tacos

Essential Ingredients for Flavorful Tacos

When whipping up your Mediterranean chicken tacos, it’s vital to gather the right ingredients that will deliver a burst of flavor. Start with chicken breast, marinated in olive oil, lemon juice, and a blend of your favorite Mediterranean spices—think oregano, cumin, and paprika.

Pantry Staples You Need

To make these tacos pop, ensure you have some pantry staples on hand:

  • Tortillas: Flour or corn, depending on your preference.
  • Garlic powder and onion powder: For added depth.
  • Feta cheese: Crumbled, to bring a salty, creamy element.
  • Chickpeas: For added protein and a unique twist.

Fresh Ingredients to Enhance Your Tacos

No Mediterranean chicken tacos are complete without vibrant, fresh ingredients. Don’t forget:

  • Tomatoes: Diced or halved, they add juiciness.
  • Cucumbers: For a refreshing crunch.
  • Red onion: Thinly sliced, for a sharp contrast.
  • Fresh herbs: Such as parsley or mint, to elevate your dish.

These ingredients will not only enhance the flavor but also create a visually appealing meal. Check out this article for more on the benefits of fresh herbs in your cooking! Happy cooking!

Preparing Mediterranean Chicken Tacos

Crafting Mediterranean chicken tacos is an exciting culinary adventure. With bold flavors, vibrant colors, and plenty of fresh ingredients, they make for a delightful meal any day of the week. Here’s how to execute this recipe with precision while keeping it fun and accessible!

Marinating the Chicken for Maximum Flavor

The key to juicy and flavorful chicken is a good marinade. For this recipe, combine Greek yogurt, minced garlic, lemon juice, olive oil, and your choice of spices—think oregano, cumin, and a pinch of paprika for that authentic Mediterranean flair.

  • Tip: Let the chicken marinate for at least 30 minutes but ideally for a few hours in the refrigerator. This allows the flavors to penetrate the meat deeply, ensuring each bite is bursting with flavor.

Think of your marinade as a mini-vacation for your chicken—who wouldn’t want that?

Cooking the Chicken – Grill vs. Skillet

Now that your chicken is marinated, you have two fantastic cooking options:

  • Grilling: This method imparts a smoky flavor that complements the Mediterranean elements beautifully. Preheat your grill to medium-high and cook the chicken for about 6-7 minutes on each side, or until it reaches an internal temperature of 165°F. For tips on grilling chicken, you can refer to this Grilling 101 guide.

  • Skillet: If you prefer cooking indoors, a non-stick skillet works wonders. Heat a drizzle of olive oil over medium heat, then cook the chicken for the same amount of time. The result will be deliciously seared chicken, perfect for slicing into strips.

How to Create the Creamy Yogurt Sauce

No taco is complete without a topping that elevates the flavor, and this creamy yogurt sauce is a winner. Simply whisk together plain Greek yogurt, a squeeze of fresh lemon juice, minced garlic, and a pinch of dill or mint for an even fresher taste. This sauce adds a cool contrast to the spiced chicken and ties all the flavors together.

  • Personal Touch: Feel free to experiment by adding a dash of hot sauce or some chopped fresh herbs. Customize it to suit your preferences!

Preparing the Mediterranean Salad Topping

Now, let’s add some crunch and freshness with a quick Mediterranean salad topping. Dice up cucumbers, tomatoes, and red onions, and toss them in a bowl. Drizzle with olive oil, lemon juice, salt, and pepper to taste.

  • Bonus Ingredient: For a little extra flavor, consider adding feta cheese or kalamata olives if you’re a fan. These ingredients will enhance the Mediterranean profile of your tacos beautifully.

Warming and Preparing the Tortillas

Using fresh tortillas will elevate your Mediterranean chicken tacos to new heights. Warm your tortillas on a hot skillet for about 30 seconds on each side until they are pliable and slightly toasted. You can also wrap them in foil and pop them in a warm oven for a few minutes.

  • Tip: Soft corn tortillas are often the best choice for this dish, as they hold up well against the juicy fillings while adding authentic flavor.

Assembling Your Perfect Mediterranean Tacos

Here comes the fun part—assembly! Start with a warm tortilla, layer slices of grilled or cooked chicken, and add a generous spoonful of your homemade yogurt sauce. Finish it off with your Mediterranean salad mixture.

  • Final Touch: A sprinkle of fresh herbs like parsley or cilantro can add a nice touch. Serve with lemon wedges on the side for that extra zing when you’re ready to dig in.

Creating these Mediterranean chicken tacos is not only a delightful cooking experience but also a flavorful journey. They are perfect for a casual weeknight dinner or for entertaining friends. So, roll up your sleeves and let the flavors unfold!

Variations on Mediterranean Chicken Tacos

When it comes to Mediterranean chicken tacos, the beauty lies in their versatility. You can easily mix things up to suit your taste buds or dietary preferences. Here are some creative variations to consider:

Spicy Kick: Adding Heat to Your Tacos

If you’re a fan of a fiery flavor, consider adding cayenne pepper, jalapeños, or even a drizzle of hot sauce to your filling. It’s a simple tweak that can transform your Mediterranean chicken tacos into a zesty delight. For a unique twist, why not try a spicy tzatziki sauce? Combine Greek yogurt, fresh garlic, and a pinch of red pepper flakes for an extra zing. Your taste buds will thank you!

Meat Options: Substituting with Turkey or Beef

Not in the mood for chicken? No problem! Ground turkey or shredded beef are excellent alternatives that will still keep the Mediterranean essence alive in your tacos. Turkey provides a leaner option without compromising on flavor, while beef brings a hearty richness. Whatever you choose, just season well with Mediterranean spices like cumin, coriander, and oregano for that signature taste.

Vegetarian Twist: Making It Meatless

For those seeking a meatless option, swap chicken for grilled vegetables like zucchini, bell peppers, and eggplant. You can also incorporate chickpeas or lentils for a protein-packed punch. With some feta cheese, fresh herbs, and a squeeze of lemon, you’ll still be on your way to enjoy mouthwatering Mediterranean chicken tacos without the meat.

A world of flavors awaits—so go ahead, get creative and explore these variations! For more tasty Mediterranean recipes, check out Mediterranean Living for inspiration.

Cooking Tips and Notes for Mediterranean Chicken Tacos

Essential Tips for Marinating and Cooking Chicken

To achieve juicy, flavorful Mediterranean chicken tacos, start with a well-balanced marinade. Use ingredients like olive oil, lemon juice, garlic, and your choice of herbs such as oregano and thyme. Let the chicken marinate for at least 30 minutes—ideally a few hours—for maximum flavor. When cooking, consider using a grill or a skillet for a perfect sear. Always check the chicken’s internal temperature; it should reach 165°F for safety.

Best Practices for Tortilla Preparation

For the best taco experience, choose soft corn or flour tortillas. Warm them in a skillet for a few seconds on each side to enhance their elasticity and flavor. Did you know that fresh, warm tortillas can elevate your Mediterranean chicken tacos? If you’re feeling adventurous, try making your own!

Making an Ahead-of-Time Salad

A fresh salad can complement your tacos beautifully. Mix diced cucumbers, tomatoes, red onion, and parsley. Drizzle with a lemon-olive oil dressing for a refreshing, zesty touch. You can prep this salad a day in advance, letting the flavors meld for a more vibrant taste. Perfect for quick assembly on taco night!

Remember, the secret to great tacos is in the details. Enjoy cooking! For more inspiration, consider checking out this salad guide for additional ideas.

Mediterranean Chicken Tacos Outline

Cooking up something new in your kitchen? If you’re on the hunt for a vibrant dish that’s both mouthwatering and healthy, you’ve landed in the right spot with these Mediterranean chicken tacos. They’re perfect for a casual weekday dinner or even a weekend gathering. In this section, we’ll walk through the essentials of bringing these delicious tacos to life. So, let’s dive right into the recipe details!

Fresh Ingredients Make a Difference

When it comes to crafting the best Mediterranean chicken tacos, fresh ingredients are key. Not only do they enhance the flavor, but they also elevate the nutritional value of your meal. Here are the ingredients you’ll need:

  • For the Chicken:
  • 1 lb. boneless, skinless chicken breast
  • 2 tablespoons olive oil
  • 2 teaspoons garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • For the Toppings:
  • Fresh veggies: diced tomatoes, cucumber, red onion
  • Leafy greens: arugula or baby spinach
  • Feta cheese or a dairy-free alternative
  • Hummus or tzatziki sauce for drizzling
  • For the Tortillas:
  • Corn or flour tortillas (your choice!)

Using quality produce can transform your dish; consider visiting a local farmers’ market for the freshest options. Check out the USDA for tips on selecting high-quality ingredients.

Cooking the Chicken to Perfection

  1. Marinate: Start by marinating your chicken in olive oil, garlic powder, paprika, cumin, salt, and pepper. Ideally, let it soak up those flavors for at least 30 minutes. If you’re short on time, even 10 minutes will help!

  2. Sauté the Chicken: In a skillet over medium-high heat, cook the chicken for about 6-8 minutes on each side, or until it’s fully cooked. Trust your instincts and use a meat thermometer if you have one—165°F is the magic number!

  3. Let It Rest: Once the chicken is cooked, remove it from the heat and let it rest for a few minutes. This step allows the juices to redistribute, making each bite tender and succulent.

Assembly Time: Crafting Your Mediterranean Chicken Tacos

Now that your chicken is perfectly cooked, it’s time to assemble your tacos!

  • Warm Your Tortillas: If you prefer a soft taco, warm your tortillas in a dry skillet for about 30 seconds on each side. This enhances their flavor and makes them easier to fold.

  • Layering: Start by placing a generous scoop of the flavorful chicken on each tortilla. Then add your fresh veggies, sprinkle on some feta cheese, and finish it off with a drizzle of hummus or tzatziki for that Mediterranean touch.

  • Customize as You Like: Feel free to swap out toppings based on your preferences! Want some spice? Add sliced jalapeños! Looking for extra crunch? Include some shredded cabbage.

Enjoying Your Mediterranean Chicken Tacos

After all that effort, it’s finally time to sit back and enjoy your creation! Serve these delightful tacos with a side of fresh fruit or a light salad. Did you know that incorporating colorful fruits and veggies into your meals not only looks great but also provides a range of vitamins and minerals?

  • Pairing Suggestions: If you want to take your meal up a notch, consider serving these tacos with a refreshing beverage. A sparkling water with a splash of lemon or lime can be a refreshing choice. You might also enjoy a light lemon herb iced tea!

While enjoying your meal, consider inviting friends over to share this delicious experience. Don’t forget to share the love by tagging your photos with #MediterraneanChickenTacos so others can enjoy it too!

Ready to try out this recipe? Take the plunge and bring Mediterranean chicken tacos to the dinner table! Trust us; once you do, they might just become a regular on your weekly menu. Embrace the flavors of the Mediterranean and elevate your taco game!

Serving Suggestions for Mediterranean Chicken Tacos

When it comes to completing your meal, Mediterranean chicken tacos can easily steal the show, but let’s not forget about those delicious sides that complement them perfectly!

Perfect Pairings for a Complete Meal

Pair your Mediterranean chicken tacos with a refreshing side salad tossed with a lemon vinaigrette. The zesty dressing adds a bright note that cuts through the richness of the chicken and toppings. You can also enjoy these tacos with a chilled glass of sparkling water infused with citrus for a delightful contrast.

Serving with Sides: Hummus and Tzatziki Options

To make your meal even more special, consider serving homemade hummus and tzatziki on the side.

  • Hummus: Whip up a classic chickpea hummus with tahini, lemon, and garlic or try a roasted red pepper variation for a smoky twist.
  • Tzatziki: This creamy yogurt sauce made with cucumber, garlic, and dill is a must-have. It not only enhances the flavors of your tacos but also adds a cool, refreshing element.

These sides are not just delicious; they’re also nutritious! For detailed recipes and tips, check out this hummus guide and this tzatziki recipe.

Time Breakdown for Mediterranean Chicken Tacos

Preparation Time: What to Expect

Getting ready to whip up those Mediterranean chicken tacos? You’ll need about 15 minutes for prep! This gives you ample time to chop, dice, and gather your fresh ingredients like bell peppers, cucumbers, and tomatoes. It’s also a fantastic opportunity to appreciate the colorful veggies you’ll be working with!

Cooking Time: Quick and Easy

Ready to cook? Say goodbye to stressful weeknight dinners, as these tacos only take about 20 minutes to cook! Simply season and grill your chicken, while sautéing your veggies to bring out those rich flavors. It’s efficient and hassle-free, allowing you to enjoy your meal without a lengthy cooking session.

Total Time: How Fast Can You Serve These Up?

In total, you can serve up these Mediterranean chicken tacos in just 35 minutes! That’s less time than it takes to scroll through your social media feed. Perfect for a weeknight or even a last-minute gathering, these tacos are not only tasty but also a time-saver. So, gather your ingredients, and get ready for a delicious culinary adventure!

For some extra inspiration, check out this amazing article on Mediterranean cooking for more fresh ideas.

Nutritional Facts about Mediterranean Chicken Tacos

Calories per Serving: A Healthy Option

Mediterranean chicken tacos are not just a flavorful choice but also a healthy option for your meals! Each serving typically contains around 300-350 calories, making them easy to fit into a balanced diet. With nutrient-dense ingredients like grilled chicken, fresh veggies, and whole-grain tortillas, these tacos satisfy both hunger and nutritional needs without empty calories.

Nutritional Breakdown: Protein, Fiber, and More

When you dive into Mediterranean chicken tacos, you’re treating your body to a great mix of protein, fiber, and healthy fats. Here’s a quick glance at what you might find per serving:

  • Protein: Approximately 25-30 grams, essential for muscle repair and satiety.
  • Fiber: Around 5-7 grams, which aids digestion and keeps you feeling full longer.
  • Vitamins & Minerals: Packed with nutrients from fresh ingredients like cucumbers, tomatoes, and garlic, these tacos are filled with antioxidants and vitamins that support your overall health.

Consider using high-quality sources for chicken and fresh vegetables to enhance both the taste and benefits of your meal. For more insight into the importance of protein in your diet, check out this study from Healthline. Enjoy a tasty dinner that fuels your busy lifestyle!

FAQs about Mediterranean Chicken Tacos

How can I adapt this recipe for meal prep?

Preparing Mediterranean chicken tacos for meal prep is a smart way to enjoy them throughout the week. Start by making a batch of the chicken, and then store it in individual containers. You can also chop your veggies and store them separately to maintain freshness. Consider wrapping the tortillas in foil, so they stay warm and ready to eat. You could easily assemble each taco in minutes when you’re ready to enjoy them.

Additionally, for some extra flavor, you might prepare the Mediterranean-inspired sauce in advance. Store it in a small jar or container in the fridge for up to a week. Just remember, ingredients like lettuce can wilt, so add them fresh right before serving.

What if I don’t have Greek yogurt?

If you’re out of Greek yogurt, don’t worry! You can substitute it with regular plain yogurt, or even sour cream if that’s what you have on hand. For a dairy-free option, try using dairy-free yogurt alternatives made from almond, coconut, or soy. These substitutions may slightly alter the taste and texture, but your Mediterranean chicken tacos will still be delicious.

Can these tacos be frozen for later?

Freezing your Mediterranean chicken tacos can be a real lifesaver! You can freeze the cooked chicken and any additional toppings (except for fresh ingredients like lettuce and avocado) in airtight containers. When you’re ready to eat, simply thaw in the fridge overnight, then reheat before assembling your tacos. Just a quick tip: Always wrap tortillas in foil to prevent freezer burn.

For more tips on meal prep and freezing, check out this helpful guide on meal prepping. Enjoy your delicious tacos whenever hunger strikes!

Conclusion on Mediterranean Chicken Tacos

The Benefits of Choosing Homemade Tacos

Making Mediterranean chicken tacos at home not only allows you to control the ingredients but also empowers you to get creative. Homemade meals generally provide more nutrients and fewer preservatives compared to takeouts. Think fresh veggies, lean proteins, and zesty flavors—all packed into a delightful taco. According to the USDA, home cooking can improve your overall diet quality, helping you embrace healthier eating habits. Plus, it’s a fantastic way to bond with friends or family over the cooking process.

Encouragement to Get Cooking!

So, why not roll up your sleeves and give these Mediterranean chicken tacos a try? Whether you’re meal prepping for the week or throwing a casual taco night, these tacos are versatile and fun to make. Embrace the flavors of the Mediterranean and enjoy a tasty dish that’s not just healthy but also incredibly satisfying. Don’t forget, cooking is about experimenting—so add your personal touch! For more recipe ideas, check out BBC Good Food or EatingWell. Happy cooking!

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Mediterranean Chicken Tacos: The Best Easy Recipe for Flavorful Meals

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Enjoy the vibrant flavors of Mediterranean cuisine with these easy chicken tacos. Perfect for a quick and delicious meal.

  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Category: Tacos
  • Method: Grilling
  • Cuisine: Mediterranean
  • Diet: Gluten-Free

Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1/2 teaspoon cumin
  • Salt and pepper to taste
  • 8 small tortillas
  • 1 cup diced tomatoes
  • 1/2 cup diced cucumber
  • 1/2 cup crumbled feta cheese
  • 1/4 cup fresh parsley, chopped
  • 1/2 cup tzatziki sauce

Instructions

  1. In a bowl, combine olive oil, garlic powder, onion powder, paprika, cumin, salt, and pepper. Add chicken and marinate for at least 30 minutes.
  2. Heat a grill or skillet over medium heat and cook the chicken for 6-7 minutes on each side or until fully cooked.
  3. Remove the chicken and let it rest for a few minutes before slicing.
  4. Warm the tortillas in a dry skillet or microwave.
  5. Assemble the tacos by placing sliced chicken, tomatoes, cucumber, feta cheese, parsley, and tzatziki sauce in each tortilla.

Notes

  • For a spicier kick, add some chopped jalapeños to the tacos.
  • Feel free to customize with your favorite vegetables.

Nutrition

  • Serving Size: 2 tacos
  • Calories: 400
  • Sugar: 3g
  • Sodium: 700mg
  • Fat: 20g
  • Saturated Fat: 5g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 70mg

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